Comments for Immaculate Bites

Comment on Chicken Croquettes by Imma

Imma — Thu, 16 May 2024 22:53:00 +0000

In reply to Stephanie. Hi Stephanie. You can assemble the croquettes all the way up to the point of breading them, then keep in the fridge for two days, or freeze a couple months ahead of time. Then you can coat them with the bread crumbs and eggs right before you fry. Hope this helps!

Comment on Jamaican Beef Patty by Imma

Imma — Thu, 16 May 2024 22:50:00 +0000

In reply to Gary S. Awesome!! Thank you for the feedback, Gary!

Comment on Boston Cream Pie (Plus Video) by Imma

Imma — Thu, 16 May 2024 22:44:00 +0000

In reply to Jo Anne Balsano. Yes, you definitely can double the recipe! Happy Baking :)!

Comment on Fish in banana leaf (Liboke de poisson) by Imma

Imma — Thu, 16 May 2024 22:43:00 +0000

In reply to Karen. Hi Karen. Bake at 450 degrees F (230 degrees C).

Comment on Jamaican Beef Patty by Gary S

Gary S — Thu, 16 May 2024 22:36:00 +0000

I made your recipe pretty much exactly, substituted the scotch bonnet for a jalapeño. It’s what I had. Great recipe!
After making a half a dozen I decided to emulsify the rest of the meat mixture. I think I prefer the emulsified texture, I also found it easier to work with when assembling the patties.