Comments on: Buttermilk Pie

By: imma africanbites

imma africanbites — Thu, 16 May 2024 15:56:00 +0000

In reply to Dea Jay. Such an honor to have this as your comeback recipe. Thank you for trying it out. =)

By: Dea Jay

Dea Jay — Thu, 16 May 2024 03:48:00 +0000

I love this recipe.

I did not alter any ingredients. I last baked Buttermilk pie over 30 years ago. This recipe caught my attention; so, I will be baking more.

Thanks for this delicious and easy recipe.

By: Christine Waters

Christine Waters — Thu, 16 May 2024 03:23:00 +0000

In reply to Tessa. It supplies texture but must be drained very well. Sometimes the pie seems so puffy like a cloud and I think the pineapple might be a good idea

By: ImmaculateBites

ImmaculateBites — Thu, 16 May 2024 14:40:00 +0000

In reply to Tessa. Hello, It adds another layer of flavor into the pie. However, it also makes the pie too soggy . Check out the notes, under the intro. Also added it to recipe card for more visibility. Hope this helps.

By: Tessa

Tessa — Thu, 16 May 2024 16:46:00 +0000

Hi there. I’m allergic to pineapple, and although in the ingredients it says “see notes”, there are no notes. What does the pineapple add, please? How does it change the texture?
Thank you for your recipes! <3