Comments on: Jamaican Rice and Peas

By: ImmaculateBites

ImmaculateBites — Thu, 16 May 2024 21:26:00 +0000

In reply to Lisa. At the bottom of the post where it says, “watch how to make it “.

By: Lisa

Lisa — Thu, 16 May 2024 11:42:00 +0000

Hello, where can l find the video on how to make it. I have scrolled up & down numerous time but am obviously missing it each time . Thank you

By: ImmaculateBites

ImmaculateBites — Thu, 16 May 2024 17:00:00 +0000

In reply to Darcel. Hi Darcel. It should be added together with the the rice .

By: Darcel

Darcel — Thu, 16 May 2024 19:36:00 +0000

This looks like a great recipe. If we’re using an Instant Pot, when should the coconut milk be added? I know you said to add it after the beans are cooked, but I wasn’t sure if that was for the slow cooker method only. Thanks.

By: ImmaculateBites

ImmaculateBites — Thu, 16 May 2024 18:28:00 +0000

In reply to Shala.

Hi Shaia,
Yes you sure can.S tart with 1/2 teaspoon and adjust as you go.
The amount of allspice to use can depend on your personal taste and the quantity of black-eyed peas you’re cooking. As a general guideline:.
It’s always a good idea to start with a smaller amount and adjust to taste. You can always add more, but it’s difficult to correct if you’ve added too much. Allspice is quite aromatic and potent, so a little goes a long way. Enjoy your flavorful black-eyed peas!